Ethiopian food has gained enormous popularity and the variety of spices needed in its recipes is now available in Australia.

Berbere is a spicy, hot blend and is the basic ingredient in the preparation of Ethiopian dishes.

Shiro is a ready mixed powdered, spiced legume used to make an instant hot sauce.

Mitmita is a wonderfully intense and delicious spice used in Ethiopian culinary feasts.

Learn more about our spice

Enjoy this Chicken Stew (D'aro Wat) with berbere.